Early English Printed Sermons


The holy exercise of fasting Described largely and plainly out of the word of God: with all the parts and causes, and seuerall kinds of the same: together with the most fit times, and conuenient seasons, when and how long it should be held: with the manifold fruite and commoditie that redoundeth to vs thereby: and the whole nature and order thereof. In certaine homilies or sermons, for the benefit of all those, that with care and conscience intend at any time publikely or priuately to put in practise the same. By Nicolas Bownde Doctor of diuinitie. Perused and allowed by publike authoritie.

Bownd, Nicholas, d. 1613
Publisher: Printed by Iohn Legat printer to the Vniuersitie of Cambridge 1604 And are to be sold at the signe of the Crowne in Pauls Churchyard by Simon Waterson in London
Place of Publication: Cambridge
Publication Year: 1604
Approximate Era: JamesI
TCP ID: A16525 ESTC ID: S114771 STC ID: 3438
Subject Headings: Fasting;
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Segment 1763 located on Page 224

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Location Text Standardized Text Parts of Speech
In-Text for it is written of him, That all the people came to cause Dauid to eat meat, while it was yet day; for it is written of him, That all the people Come to cause David to eat meat, while it was yet day; c-acp pn31 vbz vvn pp-f pno31, cst d dt n1 vvd p-acp n1 np1 pc-acp vvi n1, cs pn31 vbds av n1;
Note 0 vers. 35. vers. 35. fw-la. crd




Quotations and Paraphrases (QP)

Adjacent References with Relevance: 2 Kings 3.35 (Douay-Rheims)
Only the top predictions per textual unit are considered for adjacency. An adjacent reference is located either in the same or an immediately neighboring segment/note as a given query reference. A reference is relevant to the query if they are identical, parallel texts of each other, or one is a known cross references of the other.
Verse & Version Verse Text Text Is a Partial Textual Segment/Note Cosine Similarity Score Cross Encoder Score Okapi BM25 Score
2 Kings 3.35 (Douay-Rheims) - 0 2 kings 3.35: and when all the people came to take meat with david, while it was yet broad day, david swore, saying: for it is written of him, that all the people came to cause dauid to eat meat, while it was yet day False 0.758 0.474 1.721
2 Samuel 3.35 (Geneva) 2 samuel 3.35: afterwarde all the people came to cause dauid eate meate while it was yet day, but dauid sware, saying, so doe god to me and more also, if i taste bread, or ought els till the sunne be downe. for it is written of him, that all the people came to cause dauid to eat meat, while it was yet day False 0.702 0.853 0.442
2 Kings 3.35 (Douay-Rheims) - 0 2 kings 3.35: and when all the people came to take meat with david, while it was yet broad day, david swore, saying: all the people came to cause dauid to eat meat True 0.696 0.616 1.532
2 Samuel 3.35 (AKJV) 2 samuel 3.35: and when all the people came to cause dauid to eate meate while it was yet day, dauid sware, saying, so doe god to mee, and more also, if i taste bread or ought else, till the sunne be downe. for it is written of him, that all the people came to cause dauid to eat meat, while it was yet day False 0.686 0.872 0.451
2 Samuel 3.35 (Geneva) 2 samuel 3.35: afterwarde all the people came to cause dauid eate meate while it was yet day, but dauid sware, saying, so doe god to me and more also, if i taste bread, or ought els till the sunne be downe. all the people came to cause dauid to eat meat True 0.638 0.883 0.295
2 Samuel 3.35 (AKJV) 2 samuel 3.35: and when all the people came to cause dauid to eate meate while it was yet day, dauid sware, saying, so doe god to mee, and more also, if i taste bread or ought else, till the sunne be downe. all the people came to cause dauid to eat meat True 0.612 0.887 0.301
2 Samuel 3.35 (Geneva) 2 samuel 3.35: afterwarde all the people came to cause dauid eate meate while it was yet day, but dauid sware, saying, so doe god to me and more also, if i taste bread, or ought els till the sunne be downe. for it is written of him, that all the people came to cause dauid to eat meat True 0.605 0.719 0.367




Citations
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