A treatise of the institution, right administration, and receiving of the sacrament of the Lords-Supper. Delivered in XX. sermons at St Laurence-Jury, London. / By the late reverend and learned minister of the Gospel Mr Richard Vines sometime master of Pembroke-Hall in Cambridge.
Baxter, Richard, 1615-1691
Burgess, Anthony, d. 1664
Vines, Richard, 1600?-1656
Publisher: Printed by A M for Thomas Underhill at the Anchor and Bible in Pauls Church yard near the little north door
Place of Publication:
London
Publication Year: 1656
Approximate Era: Interregnum
TCP ID: A95982 ESTC ID: R203900 STC ID: V572
Subject Headings:
Lord's Supper;
Sermons, English -- 17th century;
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| Location | Text | Standardized Text | Parts of Speech |
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| In-Text | 1. The Papists, and no lesse the Lutherans, doe hence infer, That the very Body and Bloud of Christ is eaten and drunk by the mouth of the Communicant, which they call Sacramentall eating, and the reason is, | 1. The Papists, and no less the Lutherans, do hence infer, That the very Body and Blood of christ is eaten and drunk by the Mouth of the Communicant, which they call Sacramental eating, and the reason is, | crd dt njp2, cc dx av-dc dt njp2, vdb av vvi, cst dt j n1 cc n1 pp-f np1 vbz vvn cc vvn p-acp dt n1 pp-f dt j, r-crq pns32 vvb j n-vvg, cc dt n1 vbz, |
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Adjacent References with Relevance: 1 Corinthians 11.27 (AKJV)
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